A Menu Full of Flavor and Passion

Discover our signature menu, where aged cheeses – Bursztyn, Rubin, and Szafir – take center stage.

Each dish is a harmonious blend of traditional recipes and a modern approach to flavors that will delight even the most discerning palates. From exquisite appetizers to aromatic pastas and sauces, to surprising desserts – we’ve prepared options that will make every visit a true culinary journey. Bon appétit!

STARTERS KITCHEN

Beef tartare 56,-

with truffle mayonnaise, homemade pickles and
confit egg yolk

Beef carpaccio 58,-

Marinated beef tenderloin with truffle cream, horseradish, marinated tomatoes, and capers

Buttery toast with burrata 45,-

with pistachio pesto and crispy potato shavings

Shrimps                                                                 57,-

with Calabrian Nduja sausage, honey, coriander      and lime

Pierogi “Pani Liubomyry” 44,-

dumplings with potato and cottage cheese filling in a butter and thyme emulsion with the “Skarby Serowara”

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SOUPS

Duck broth 28,-

with homemade noodles

Cheese soup                                                          33,-

with baked potato and fresh grapes

French onion soup 35,-

with crouton and Rubin cheese

PASTA

Spaghetti with shrimp, 65,-

snap peas, in roasted pepper emulsion

Pappardelle with chorizo, 59,-

green beans, white wine-butter sauce, and Bursztyn cheese

tagliatelle in “bursztyn” cheese wheel       65,-

with green asparagus, cream, white wine,
garlic and chili 
* Truffle supplement for pasta – 30 PLN

Rigatoni in sun-dried tomato sauce               55,-

with artichoke, burrata, and lemon zest

MAIN DISHES

Beef Cheek 79,-

on cauliflower puree with wild broccoli, French confit potato, and Porto sauce

Salmon trout fillet                                           77,-

with potato croquettes, young vegetables, and Rubin sauce

roasted sea bream                                             85,-

with grilled potato, cottage cheese, fried kale, and cheese-citrus sauce

lamb shank135,-

with potato-Bursztyn puree, young vegetables, and rosemary sauce

Bursztynowy smash burger                             68,-

with fries and truffle aioli

Aged beef steak

with baked potato with Lublanka cottage cheese,
wild broccoli, kale, and pepper sauce
* Tenderloin – 135 PLN 
* Rib-Eye – 129 PLN 
* Argentine Top Loin – 165 PLN

MARINATED Farm Chicken 69,-

with Rubin cheese potato puree, thyme sauce, and popcorn

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LETTUCE

mixed green salad47,-

with rhubarb dressing, baked goat cheese, roasted beets, nuts, and Bursztyn cheese flakes

Caesar Salad with Cheesemaker’s Treasures 

*Free range chicken 45,-
*Shrimps 5 pcs 53,-

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CHEESE BOARDS

Cheesemaker’s board 79,-

Bursztyn 15mths / Szafir 15mths / Rubin 15mths / homemade jam / pickled olives / fruits / nuts

Chef’s board 109,-

Bursztyn 15mths / Szafir 15mths / Rubin 15mths / Tête de Moine / Camembert / long-maturing hams / homemade jam / marinated olives / fruits / nuts

Chef’s Fondue 129,-

Creamy fondue with white wine, cherry liqueur, and Bursztyn, Szafir, and Rubin cheeses served with bread, pickles, and roasted potato.
*Truffle Fondue 159,-
*Dijon Mustard and Pickled Pepper Fondue 149,-

Long-matured cold cuts 30,-

additionally payable
(Prosciutto / Spianata / Salami Napoli Dolce)

DESSERTS

Chocolate fondant 38,-

with Gorgonzola and hot raspberry coulis

white chocolate Cheesecake 35,-

with pistachio mousse and dried raspberries

Amaretto mousse34,-

with caramelized white chocolate and Rubin cheese on Bursztyn crumble

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HOT BEVERAGES

Espresso 12,-

Espresso doppio 16,-

Americano 13,-

Cappucino 16,-

Latte 19,-

Flat White 19,-

Tea 16,-

Black / Earl Grey / Fruity / Sencha Green / Jasmine Green

bursztynova ice tea                                           18,-

Infusions 18,-

Chamomile / Mint

COLD BEVERAGES

BursztyNova Water                                            20,-

sparkling / still

Cisowianka Water 0,3 l 10,-

sparkling / still

Cisowianka Water 0,7 l 18,-

sparkling / still

Coca-Cola 14,-

Coca-Cola Zero 14,-

Fanta 14,-

Sprite 14,-

KinleyTonic 14,-

COLD BEVERAGES

Fever Three Tonic Water Indiana 20,-

Fever Three Ginger Beer 20,-

Fever Three Pink Graperfuit 20,-

Fever Three Tonic Water 20,-

Elderflower 20,-

Napoje energetyczne 20,-

Red Bull Energy Drink 0,2 l
Red Bull Sugar Free 0,2 l

JUICES

Fresh orange juice 24,-

Fresh grapefruit juice 24,-

Pressed apple juice 19,-

Pressed pear juice 19,-

Big Tom Tomato Juice 19,-

LEMONADES

CLASSIC 18,-

Lemon / sugar / mint / sparkling water

PEAR 21,-

Pear / toffee / rye / lemon / sparkling water

GRAPE 21,-

reen grape / aloe / vanilla / lemon / sparkling
water

CRANBERRIES 21,-

cranberry / cherry tea / honey / lemon / sparkling water

Restauracja Bursztynowa, Warszawa

Draft Beer

Amber Piwo Złote Lwy 0,5 l 21,-

Amber Piwo Złote Lwy 0,33 l 18,-

Amber Pszeniczniak 0,5 l 21,-

Amber Pszeniczniak 0,33 l 18,-

Bottled Beer 0,5 l

Piwo Żywe Amber 23,-

Pszeniczniak Amber 23,-

APA Amber 23,-

Grand Baltic Porter 23,-

Piwo Bezalkoholowe IPA 23,-

Truskawkowe Amber 23,-

Sparkling Wine:

CaTullio Prosecco Extra Dry 27,-/159,-

(Italy, Veneto)

Valpiana Prosecco Superiore
Valdobbiadene Extra Dry 189,-

(Italy, Veneto)

Camille Braun Cremant
Prestige Brut279,-

(France, Alsace)

Champagne Laurent Lequart
Blanc de Blancs Brut 419,-

(Francja, Champagne)

Restauracja Bursztynowa, Warszawa

White Wine:

VSE Chardonnay 26,-/149,-

(Chile, Aconcagua)

Wachtenburg Riesling Classic 28,-/169,-

(Germany, Pfalz)

Bolzano Pinot Grigio 32,-/189,-

(Italy, Alto Adige)

Wild Rock Sauvignon Blanc 209,-

(New Zeland, Marlborough)

Faustino Rivero Ulecia Albarinho 229,-

(Spain, Rias Baixas)

Villebois Sancerre 249,-

(France, Loire Valley)

Sammarco Nottetempo 100 Barrique
Chardonnay 259,-

(Italy, Puglia)

Nicolas Potel Chablis 289,-

(France, Burgundy)

Rosé Wine:

Quinta da Raza Dom Diogo Padeiro 28,-/169,-

(Portugal, Vinho Verde)

Red Wine:

Conde Valdemar Tinto 28,-/159,-

(Spain, Rioja)

Sammarco Primitivo di Manduria 32,-/189,-

(Italy, Puglia)

Familia Falasco Balbo Malbec
Estate 33,-/199,-

(Argentina, Mendoza)

Marques de Reinosa Reserva 209,-

(Spain, Rioja)

Guigal Cotes du Rhône Rouge 209,-

(France, Rhône Valley)

Begali Valpolicella Classico
Ripasso Superiore 209,-

(Italy, Veneto)

Nicolas Potel Bourgogne Pinot Noir 239,-

(France, Burgundy)

Familia Falasco Hermandad
Malbec 259,-

(Argentina, Mendoza)

Lodali Barbera d’alba Lorens 17′ 289,-

(Italy, Piemonte)

Mocali Brunello di Montalcino 17′ 289,-

(Italy, Tuscany)

Lodali Barolo Lorens 18′ 479,-

(Italy, Piemonte)

Begali Amarone Classico Monte
Ca;Bianca 16′ 479,-

(Italy, Veneto)

POLISH WHITE WINES

POLISH RED WINES

Solaris 30,-/179,-

Kazimierskie Wzgórza Vinery (Poland, Lubelskie)

Chardonnay 30,-/179,-

Kazimierskie Wzgórza Vinery (Poland, Lubelskie)

Riesling & Roter Riesling 30,-/179,-

Kazimierskie Wzgórza Vinery (Poland, Lubelskie)

Souvignier Gris 30,-/179,-

Kazimierskie Wzgórza Vinery (Poland, Lubelskie)

Solaris 29,-/169,-

Majątek Drzewce Vinery (Poland, Lubelskie)

Muscaris 32,-/189,-

Majątek Drzewce Vinery (Poland, Lubelskie)

Pinot Noir 30,- /179,-

Kazimierskie Wzgórza Vinery (Poland, Lubelskie)

Cabernet Cortis 30,- /179,-

Kazimierskie Wzgórza Vinery (Poland, Lubelskie)